As June marks the close of the Rotary year, it offers a moment of reflection and renewal—a time to celebrate the impact we’ve made and to replant our commitment to people, peace, and the planet. This year, we close with a theme that is both fundamental and forward-looking: Food Systems.

Why food systems? Because food connects us all. It ties together nearly every Rotary Area of Focus: it underpins health, drives economic development, influences education and peace, and is deeply interwoven with our environmental sustainability goals. From reducing hunger and improving child nutrition, to supporting regenerative agriculture and protecting biodiversity, food systems are a cornerstone of building resilient, thriving communities.

The global food system, however, is at a tipping point. Industrial agriculture contributes to greenhouse gas emissions, deforestation, soil degradation, and water scarcity. At the same time, millions of people remain undernourished while nearly a third of all food produced is wasted. The challenge is complex—but Rotarians are uniquely positioned to be part of the solution.

As we transition into a new Rotary year, here are some ways your club can help transform food systems for good:

  • Support local food resilience by collaborating with farmers, food banks, or school gardens.
  • Reduce food waste in your community through education, composting, or redistribution programs.
  • Promote plant-rich diets that protect both health and biodiversity.
  • Encourage regenerative practices that rebuild soil, conserve water, and enhance food security.
  • Include food system equity in your service projects, recognizing the social and environmental justice dimensions of who grows, accesses, and consumes food.

Rotary’s power lies in its people—and as this Rotary year comes to a close, we invite you to consider how your club might grow new roots in the coming year by nourishing your community through sustainable food systems. Let’s sow the seeds of change today so that future generations can harvest a world of health, abundance, and balance.

Ready to take action? Visit esrag.org/food-systems to learn more, get project ideas, and connect with Rotarians around the world who are transforming the way we grow, share, and value food.

Here’s to a fruitful year ahead.